Dinner menu
Wednesday - Sunday
3pm- Close
***This is a sample menu. Items are subject to change.***
Please inform your server of any dietary restrictions or allergies before ordering.
(v) Vegetarian (gf) Gluten Free (cbv) Can be Vegan
Happy hour
$13 FLIGHTS - HALF PRICE OYSTERS AND CHARCUTERIE 3pm - 5pm
RAW OYSTERS
3 for 16/ 6 for 29 / 12 for 58 - traditional garnishes (GF)
FRIED OYSTERS
3 for 18/ 6 for 32 / 12 for 60 pickled cucumber, special sauce, dill pickle (GF)
GRILLED OYSTERS
3 for 18/ 6 for 32 / 12 for 60 creole butter, parm, fried saltines
8
FRIES
smoked garlic aioli (GF/VEG/CBV)
8
10
PORK RINDS
nashville hot seasoning, buttermilk ranch (GF)
10
12
FULLY LOADED CHIPS
beer and cheddar sauce, bacon, chives, sour cream
12
16
FRIED BRUSSEL SPROUTS
white kimchi, yuzu, chilies, herbs, peanuts (VEG/GF)
16
20
SMOKED SALMON SPINACH DIP
cream cheese, everything bagel seasoning, pickled onion, fried saltines, grilled sourdough
20
18
HAM CHEESE CREPE
rye crepe, coppa ham, manchego, pepitas,mustards
18
8
/
12
GARDEN SALAD
mixed lettuces, tomato, cucumber, shallot, sherry vinaigrette (VEG/GF)
8
/
12
16
BEETS
orange, frisee, arugula, chevre, fennel, almond (VEG/GF/CBV)
16
10
/
14
CAESAR SALAD
traditional dressing, parmesan, bacon, croutons (CBGF)
10
/
14
15
SHRIMP COCKTAIL TOSTADA
old bay aioli, corn tortilla, tomato, horseradish, frisee, lemon (GF)
15
16
HUMMUS
smoked garlic, herbs, sourdough (CBGF)(VEGAN)
16
16
GOAT CHEESE CHURROS (veg)
green olive aioli, black olive caramel, fried herbs
16
16
CHICKEN FRIED MUSHROOMS
green peppercorn aioli, sage (VEG)
16
17
DOUBLE CHEESEBURGER
iceberg, pickles, onion, special sauce
17
16
TOFU BANH MI SANDWICH
mushroom pate, pickled vegetables, cucumber, cilantro (VEGAN)
16
18
BRULEED BRIE
strawberry rhubarb, white balsamic, basil, fried saltines (VEG)
18
25
STEAMED MUSSELS
peperonata, olive, caper, garlic, oregano, grilled sourdough
25
18
BUTTERMILK FRIED CHICKEN SANDWICH
iceberg, pickled jalapenos, smoked jalapeno aioli
18
19
CHICKEN WINGS
bbq, honey garlic (not GF), hot honey, dry cajun, gunpowder, dill pickle, suicide (GF)
19
18
REUBEN
Smoked brisket, 1000 islands, sauerkraut, gruyere
18
20
COMPANY COBB
iceberg, bacon, fried chicken, egg, tomatoes, cucumber, onion, blue cheese, ranch or sherry vinaigrette
20
26
CHARCUTERIE & CHEESE
Stonetown cheeses, house charcuterie, pickles, garlic bread (CBGF)
26
27
CONFIT DUCK LEG
fennel, cherry, almond (GF)
27
27
PARISIAN GNOCCHI
mushrooms, spinach, wildwood cheddar, truffle (VEG)
27
29
PORK BELLY
jalapeno, masa polenta, coriander, frisée (GF)
29
27
SPAGHETTI
smoked garlic cream, parm, coppa cotta, black pepper aioli, egg yolk, chives
27
28
SEAFOOD LINGUINE
shrimp, mussels, pesto cream, zucchini, spinach, lemon, gremolata
28
28
RIGATONI
beef bolognese, herb salad, pecorino
28
29
FRIED CHICKEN THIGHS
tomato, zucchini, bocconcini, basil
29
34
SALMON
smoked yogurt, chilli crisp, carrot, ginger, herbs
34
36
BEEF CHEEK
hoisin glaze, broccoli, rapini, chili, sesame
36
Dessert
14
chocolate
peanut butter mousse, flourless cake, peanuts, caramel (VEG/GF)
14
12
CHIA SEED PUDDING
coconut, pineapple, lime (vegan/GF)
12
Wolfe pups
12 years and under
$15
Single Cheese Burger
served with fries and sliced cucumber
Rigatoni
beef bolognese, parm
Fried Chicken
served with fries and sliced cucumber